Contact Us Now: Dallas, Texas: (469) 565-2241 - Miami, Florida: (305) 680-0681
Food safety, traceability, responsible practices, and sustainability are at the heart of everything we do
View of our facilities from a Thyme crop
Primus GFS Certified across all operations, with HACCP programs in place. Full traceability from our fields to our customers.
State-of-the-Art packing facilities that comply with international standards
Focused on soil health, biodiversity, water efficiency, and reduced environment impact.
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